Today i am going to share The Chicken Karahi Recipe with you.
I hope you will find it interesting.
- Heat oil.
- Add chicken.
- Fry on low heat till the water in the chicken dries.
- After the water dries fry the chicken in the oil till it turns light brown.
- Add salt,chicken Karahi Masla.
- Cut tomatoes and add in the chicken.
- Cover the pot and cook at low heat until it cooked up completely.
And your Chicken Kahrai is ready.
Monday :
I would like to participate in today’s #foodphotography contest by @juliank
#foodphotography for food contest and
animal photography with the tag #animalphotogarphy.