Hello all Bloggers
Hi guys...! How are you all, I hope you all are well.
Today my in this blog I will share with you guys a new recipe.
Last time I shared Golden Triple-Coated Potato Rings, I am happy you all liked my post and gave me great feedback.
Today I am going to share with you guys the recipe of Spiced Urad Lentil Stew.
Let's see how I made it.
Ingredients
- Urad Lentil ( 200 kg )
- Ginger-Garlic Paste ( 2 sp )
- Oil ( 1 cup )
- Onion ( 60 grams )
- Tomato ( 70 grams )
- Spices Powder ( according to taste )
- Fresh Coriander & Green Chillies
Process
Guys, I have shared most of the recipes with you, so today I am going to share a recipe of Spiced Urad Lentil Stew.
So, without wasting time, I will tell you how to make it.
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I had soaked the Urad Lentil some time ago. Now I took water in a pot to boil it.
When the water boiled, I added the soaked Lentil to it.
When it was 70 percent cooked, I strained the water and kept the lentil separately.
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Now I poured cooking oil into a pot and then added finely chopped onion to it and fried it.
When the onion turned brown, I also added ginger and garlic to it.
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Now I added ground spices including salt, ground red chilli, turmeric, chili flakes and then added finely chopped tomatoes and roasted the spices well. Now I added boiled Urad lentil to it.
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After roasting the lentil in spices, I added the water that I had separated by boiling the lentil and cooked it.
When a little broth remained, I removed it from the flame and now I sprinkled finely chopped green chilies and fresh coriander on it.
A comforting bowl of tender urad lentil gently simmered with fresh and aromatic spices, creating a rich and hearty curry full of warmth and flavor.
Final Look:
The soft, creamy texture of the lentils blends beautifully with the earthy greens, while tomatoes and spices add a subtle depth that makes every spoonful deeply satisfying.
Simple, nourishing, and full of homemade goodness, this wholesome dish brings a true taste of traditional comfort to the table.
I hope you will definitely try my recipe once.
I will wait for your comments. Now we will meet in the next post with a new recipe. Until then, Good Bye...🤗