Cooking fish with patal is a very tasty curry

Cooking fish with patal is a very tasty curry

Hi friends how are you all hope all is well i am very good and healthy by the infinite mercy of the creator and i wish to the creator that you always be good and healthy

So friends, today again I came in front of you with a new recipe. I hope you like the fish with Aslam Patal

Patal is a popular vegetable
You can cook this Patal in different ways like Patal Bhaji Patal Bharta or Patal Jhol. This vegetable is available in the market all the year round. It is very beautiful to see this vegetable.
Patal is a nutritious food Vitamin A Vitamin B Vitamin K Calcium etc. Health Benefits Many people do not know. More etc.

Cooking rules
First I will peel the pot and then clean it with white water and while cutting the pot I have to take care of how we cook. I usually cut it in the middle while cooking with the goods.

The things we use for cooking
First a pan of oil, salt, onion, garlic, pepper, turmeric powder, cumin powder
Onions should be chopped finely. Garlic should be chopped as usual. Pepper should be cut in the middle.

We will put our pan on the stove for cooking and heat the oil.

After a while we will continue to stir with the same amount of turmeric again. You have to stir for 5 to 7 minutes like this.

After a while, when the light turns reddish, you add enough water and cover with a lid.

After waiting for 5 to 10 minutes, lift the lid and give it to the fish. After giving the fish, cover it again for a while.

After a while you need to make sure that you can lower the amount of broth you want to keep

We can easily cook fish with Patal sitting at home. Try it and you will like it

Hope everybody on this site also had a great day. I wish you all the best