How are you friends I hope everyone is well and healthy I am very well and healthy by the infinite mercy of the Creator and I always wish you good health to the Creator

Friends, today I came with you again with another new recipe. I hope you like this recipe. Very tasty and nutritious Kalmi Shaak Bhaji.

Kalmi Shaak is a vegetable that is very familiar to all of us. It is available in our vicinity as it is near or always available so it is also available in the market at very affordable or low price

Grapefruit contains a lot of Vitamin B Grapefruit is a very useful vegetable for food digestion. Regular consumption of grapefruit eliminates constipation. It keeps the eyes well. It helps to increase hemoglobin in the blood. And it helps to strengthen the teeth. It has many more qualities that are not worth mentioning
We talk about cooking and how to easily fry pennywort at home

First of all we have to clean the grafted vegetables well with water so that there is no dirt.

The cut vegetables should be cut into small pieces or chopped

To cook vegetables we need to use one to two onions, one garlic, a small amount of green chillies and some amount of cooking oil, salt, light cumin powder. We will use these ingredients for cooking vegetables.

After chopping the vegetables, we will clean them again with good clean water so that we can see if there is any kind of dirt in it.

Then we will use a pot for cooking, put the vegetables inside the pot with the green chillies and call it with a lid to make it easier to cook.

After 5 to 7 minutes, we have to lift the lid and see if it is cooked properly. If it is cooked, add salt and turmeric. After stirring for two to three minutes, put it in another container.

Then we will take a pot to boil our onion and garlic. We will take some cooking oil. After the pot is lightly heated on the stove, we will put the oil inside it.

We have to fry our onion and garlic well inside it. When it turns light red, you can add a little bit of raw cumin with it, then it will taste much better.

Then we will cover our pens with a lid and then after two to three minutes we will take them off the stove. It is very easy and very tasty nutritious vegetable fry. We hope you like it too.

Friends, if you also want to sit at home and eat very tasty and nutritious Kalmi Shaak Bhaji in a very short time, you can follow my recipe.

I hope you like it a lot
Keep up the good work keep up the good content keep up the good content