The ingredients for pudding are always available in my pantry. Likewise, the ice cream stock is always available. Sometimes I make my own ice cream at home. Sometimes I buy them at peddlers who always pass in front of my house.
So this time I will show you The Art of Plating's creation of vegan pudding ingredients and coffee-flavored ice cream.
For how to make vegan pudding I have posted before, you can read HERE.
The ice cream I used this time was coffee-flavored ice cream. Unfortunately, the texture of the ice cream is not that great it melts quickly.
For another addition, I used chopped red jelly.
Then for the final touch, I used Butterfly Pea Flowers.
Enjoy, foodie.
