Crema de chocolate casera para untar.
Homemade chocolate cream spread.
Greetings, I hope you have a happy weekend, in these days of confinement there is nothing better than having a rich chocolate cream for snacking, you need few ingredients that are sure to be available in your cupboard. In order to make it we will need the following ingredients:
✓3 cucharadas de cacao en polvo.
✓3 cucharadas de aceite.
✓3 cucharadas de fécula de maíz.
✓125 gramos azúcar
✓1 taza de agua.
✓3 tablespoons of cocoa powder.
✓3 spoonfuls of oil.
✓3 tablespoons of cornstarch.
✓125 grams of sugar
✓1 cup of water.
Preparación:
Preparation:
En una licuadora colocamos todos los ingredientes y mezclamos por 2 minutos.
all the ingredients in a blender and mix for 2 minutes.
Posteriormente llevamos a fuego medio hasta hervir.
Then bring to a boil over medium heat.
Al ver las burbujas batir vigorosamente con una varilla de mano.
When you see the bubbles beat vigorously with a hand stick.
Batir por 2 minutos hasta que cambie de color y tome la contextura deseada.
Beat for 2 minutes until it changes color and takes the desired texture.
Quedará una mezcla suave lista para usar.
You will have a smooth mixture ready to use.
Espero sea de su agrado y se animen a prepararla, con ella pueden rellenar pasteles o simplemente comer con un rico pan.
I hope it is to your liking and you will be encouraged to prepare it. You can use it to fill cakes or simply eat it with delicious bread.
Buen provecho.
Bon appetit.
Welcome to my blog, here are my latest posts..
Tortilla de plátano maduro. // Ripe banana omelet.