Hello my loving Hiveans,
How are you, May everything we all hope for come true. Let's start today with such a beautiful hope. Guys, when you look at the dish today, does it look like chicken?.But it's not like that. Today I made a cauliflower devilled with chicken flavor.So let's see how to make such a delicious cauliflower devilled.
Ingredients;
- 250 g of cauliflower
- Half cup of oil
- A cup of hot water
- Two teaspoons of chilli powder
- A teaspoon of pepper powder
- One and half teaspoons of salt powder
- A tablespoon of soya sauce
- One and half tablespoons of tomato sauce
- Two tablespoons of wheat flour
- Two tablespoons of cornflour
- Chopped garlic
- Chopped b onions
- Half cup of water
The method of making;
Break the cauliflower into small pieces.Then add half a teaspoon of salt and hot water, cover with a lid and simmer for about 5 minutes.
Now in another bowl add wheat flour and half a teaspoon of cornflour and add half a teaspoon of chilli powder and salt powder.Now add water little by little and make a normal thick liquid.
Now add hot water to it and add the cleaned cauliflower pieces. Wrap the flour mixture well.
Now put another pan on the stove and add oil to it and fry the cauliflower pieces well wrapped in this flour mixture.
Fry the cauliflower pieces and in the remaining oil, put two tablespoons of oil in another pan. When the oil heats up, add the chopped big onion and garlic.Then add soy sauce and tomato sauce.
Then add chilli powder, pepper powder and remaining salt and mix well.
Put half a tablespoon of cornflour in another bowl, add three tablespoons of water and mix well.
Add to the mixture on the stove and mix well.
Now add the pre-fried cauliflower, mix well and remove from the stove.
Come and taste the chicken-flavored cauliflower devilled.
Cauliflower is one of my favorite dishes.As mentioned in my previous posts, there are many delicious dishes that can be made from cauliflower.Here's another one of its dishes today. I think it will be another dish for friends who love cauliflower to enjoy and taste.
Warmly thanking you for reading.