S'mores Dip

INGREDIENTS

one (12 ounce) bag chocolate chips
one (10 ounce) package large marshmallows
one (14.4 ounce) package graham crackers

DIRECTIONS

Spread chocolate chips in the bottom of a glass baking dish. Place marshmallows on top.

Bake in the preheated oven till chocolate softens and marshmallows are golden brown, five to ten minutes. Let dip cool, about five minutes.

Serve graham crackers with the dip.

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