About 170-180 grams.

Steam sweet potatoes and pelled. In a large bowl, add sweet potatoes in, mix well with 15mls of condensed milk and crush well. Add tapioca starch, hot water (about 90 - 100°C), mix well, then knead until

Salty.

It's small leeks or Allium bakeri Regel. I think you can only find in the Asia countries.

Sliced pork into pieces. Marinade the pork with green onion, garlic, minced ginger and all of the ingredients except honey. Cover it with plastic food wrap for about 12 hours or more for soak up. Bake

Agreed.:))

Cut the pork ribs into pieces. Add it into the sauce pan with ginger, green onion. Bring to a boil, drain and rinse well. Then heat oil in the frying pan, add pork and stir fry well, add a little of salt