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Chef realwhite
@realwhite
47
I am a Chef that likes sharing food and ideas with other people and always on the hunt for new ideas
Followers
77
Following
19
Resource Credits
Available
Used
Location
Netherlands
Created
September 4, 2017
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realwhite
steemit-ironchef
2017-10-09 18:28
Steemit Iron Chef 2017 #06 eggplant zalouk with eggplant fries and roasted duck
Today I made my eggplant dish: with zalouk eggplant fries and roasted duck. I used these ingredients: Here are some photos of the cooking proces This is my second entry in this competition and I am getting
$ 15.488
71
15
realwhite
food
2017-10-05 10:28
Beetroot and duckliver amuse
Hi all, Just wanted to share this amuse It is a ball of duckliver coated with beetroot gell. Sweet and sour chiogga beetroot and a smoked beetroot puree and some beetroot powder, hope you guys like it
$ 7.540
29
7
realwhite
food
2017-10-04 09:59
Wild partridge 3 ways
Hi guys, As you might know the wild game season is starting in the Netherlands, I've managed to get my hands on some amazing partridge. The flavor of this little bird is absolutely amazing. I cooked it
$ 0.143
3
2
realwhite
steemit-ironchef
2017-10-02 19:15
Steemit Iron Chef 2017 #05 Stewed pear with pear bavarois and white chocolade mouse
Hello foodlovers! Today I finaly managed to create a dish for this awesome challenge on time, I tried to make as many pictures as possible in the proces hope you guys enjoy it! This is the finished dish:
$ 12.551
65
19
realwhite
food
2017-09-29 22:32
A baked egg dessert
Hi all, Today I had a bit of fun making a dessert, the idea was to make a dessert that would look like a baked egg sandwich. And here it is De bread is a cinnamon sugar bread French toast, the egg white
$ 3.036
32
3
realwhite
food
2017-09-28 17:42
Old Amsterdam cheese savory bonbon
Hello all, This dish is a old Amsterdam cheese bonbon with smoked apple, herb salad and citrusmayonaise Hope you like it! Ciao
$ 10.978
17
7
realwhite
food
2017-09-28 00:24
Desserts and pastry
Hi guys, it's been a while since my last post, but I wanted to show you some new desserts and pastry I've made lately, hope you guys enjoy and let me know what you think! This is a strawberry and raspberry
$ 0.034
4
sakurahana
japanese
2017-09-18 07:26
realwhite reblogged
甘いものが好きです💕I love sweets 🍰🍮
I already ate two 😛💕 I love macaron especially PIERRE HERMÉ's one. The cream is different from the other macaron. Very soft and creamy and flavory. When I lived in Cardiff I often went see my friend
$ 2.267
20
19
realwhite
food
2017-09-18 21:39
macaron insparation
i saw a post @sakurahana and decided to give making macarons a go this was the result let me know what you guys think
$ 0.035
5
3
realwhite
food
2017-09-18 16:42
My beetroot dish
hello all, today I am posting my first dish into the #steemit-ironchef challenge. the dish I made is a terrine of duckliver seranoham and pate of poultry with beetroot puree, smoked beetroot salad, sweet
$ 0.076
5
4
steemit-ironchef
steemit-ironchef
2017-09-15 15:06
realwhite reblogged
Steemit Iron Chef 2017 Week #03 Opened this Morning!!! Participate for a chance to win part of the 25SBD / 200 Whaleshares / 75 Voiceshares in play for this week!!!
Hello world of foodies!!! Are you ready for the next round of Steemit Iron Chef? Well it's time to get in the kitchens again my friends! The theme for the third week of Steemit Iron Chef 2017 is out and
$ 7.298
62
14
realwhite
food
2017-09-18 11:59
Pan seared cod
Hello all, today I made the catch of the day in the restaurant I work at, it is a pan seared cod filet with colliflower puree little spinach cakes and a lobster sauce Let me know what you guys think Ciao
$ 0.000
3
realwhite
food
2017-09-14 15:14
Braised poussins
Today we are having a special in the steakhouse, food in a pure form in my opinion Roasted pousin with garlic, thyme and lemon Have a good day!
$ 0.022
4
2
realwhite
food
2017-09-13 20:16
Steak tartar
Hi guys, I would like your opinion on the presentation of this dish, so let me know which one you like best. Looking forward to your thoughts
$ 0.280
8
6
realwhite
food
2017-09-12 09:34
Sous vide pigeon
The dish I want to share today is a slow-cooked pigeon with a puree of colliflower and white chocolate, dressed with flowers and balsamic reduction, hope you guys like it
$ 0.020
4
realwhite
food
2017-09-11 23:50
Smoked eel with herb salad
Today I made a dish with smoked Dutch eel and fresh herb salad, this dish is a Dutch classic with a little twist. Let me know what you guys think
$ 0.021
5
5
kingscrown
steem
2017-09-06 00:12
realwhite reblogged
Current price of STEEM, BTS, EOS, PPY and GOLOS - THe Graphene Brothers
As i said yesterday it was good occasion to buy stuff almost everything is green today. Such big news and just 1 day of drops, means crypto doesnt care much anymore. Worth to use occassion to buy stuff
$ 410.500
1047
201
realwhite
food
2017-09-07 09:35
White chocolate parfait
Hello all, here is another one of my dishes this time its a white chocolate parfait with raspberry and apple gell, with atsina cress and strawberry water ice-cream, feel free to comment and maybe give
$ 0.026
4
1
realwhite
food
2017-09-06 22:42
Big time catering
Hello everybody, Today I had the pleasure of working with 8 other chefs on a business event, we cooked the food for 450 business owners and entrepreneurs it was awesome to do.
$ 0.023
3
realwhite
food
2017-09-06 07:57
Lobster ravioli
Hi all, today I made a lobster ravioli with lobster sauce apple salad and steamed fennel with a hint of curry. I would love to get your reaction on this.
$ 0.238
5
4