Hola!!! The Classic Gin and Tonic The Gin and Tonic is a timeless cocktail known for its crisp, refreshing taste. With just a few ingredients, it delivers a perfect balance of botanicals, bitterness, and

There's no such thing that we can't do; it just takes one's effort to learn something. 🍸⋆✴︎˚｡⋆

Sunshine and smiles, Hivers! It was been a while since I posted a new blog. In this blog, I'm going to share to you all the highlights from Day 2 of our CME Days at school. Let’s get started! Last year,

Sunshine and smiles Hivers! I'm back again for another new blog for this week! In today's blog, I am excited to share with you our bar-making setup for our prelim in bartending class. In February 2024,

So, I think its finally time I update everyone on what is happening behind the scenes and get a few things off my chest. In around the beginning of May, we moved from our previous house that was 20km outside

Liquid Alchemist Passion Fruit Syrup for Cocktails - Real Ingredients Make our Syrup the Perfect Passion Fruit Syrup for Drinks - Our Pure Passion Fruit Drink is Non-GMO, Gluten Free & Vegan (12 oz)

ANGOSTURA Cocoa Bitters, Cocktail Bitters for Professional and Home Mixologists, Kosher Certified, Sodium Free, 4 FL OZ By: Bar Reviews Mihai, a prominent figure in the bartending world, gives a rave review

Mi nuevo logo y el comienzo de las clases de coctelería//My new logo and the beginning of the bartending classes

¿Has escuchado el término Guest Bartender o Guest Shift? hoy te lo explico

Just a bunch of adventures from the last few weeks for legions of followers.

One of the earliest reference to cocktails I can remember, I assume is like most people's earliest reference to cocktails. Vodka Martini, shaken not stirred While I did not necessarily understand what

all me old fashioned, but when I order a drink, I expect it to be made a certain way. Frame of reference Right, so the title of this post is just a pun (I didn't say it was a clever one). It references

Kitchen Trends Today�s home chefs want � and expect � more from their kitchens than ever before. To optimize their culinary and entertaining skills, they seek exciting new ways to push the boundaries

... can only get by schoolarship. it consist of 5 theoretical and 3 practice tests and one big event wich we had to plan our selfs in an unknown environment with an unknown team and unknown system

... a whole evening in a foreign bar with foreign people with a foreign system. Comes out we did a pretty good job!

Robotic bartenders. They are on the way. This company has ideas of other robotic services. #share2steem #robotics #bartending #jobs #automation Meet Yanu - Fully Autonomous Robot Bartender Powered by AI

These are the available modifiers in our Bartending Class. Among the Creme De Menthe, Creme DE Banana and Grenadine 'my favorite is the grenadine. I like the taste of drinks when I used it in "Tequila

Finally, I got my Bartending NCII I.D..😊 I'm gonna enter in the campus without questions.hehehehe