▶️ Making the best bread in the world - by hand, from scratch - is fast and easy with this gluten-free method! Watch the whole process from start to finish in one clip, cutting only 20 minutes of rising

Pollo con berenjenas en salsa de tomate

Torta de zanahoria, sin azúcar y sin harinas

There are two sides of Online shopping, while it is a blessing as we will easily get anything by few simple clicks sitting at the comfort of the home. At the same time there may be occasion when you will

En raras oportunidades he comprado en alguna tienda naturista, salvo cuando por recomendación de algún conocido, me sugieren algún producto o por indicación de algún especialista en medicina botánica.

Sabroso postre gluten-free

Gluten Free Burger and The History of Milkshakes 🍔🥤 Who likes burgers? I think a lot of people would agree with “YES.” The appearance of a burger makes us happy immediately, especially a handmade one.

HI EVERYONE Like many children my nephew loves fried chicken, these pictures are of a lunch he likes very much, mashed ocumo (tuber) only with salt, fried plantain and fried chicken sticks. Since my nephew

When I was 33 years old, the medical odyssey of my life began. One Sunday afternoon a severe headache made me end up in the emergency room. Apparently everything was fine according to the tests that the

New way of strawberry muffins Hello, friends, food lovers, and community! Greetings! Strawberry season has arrived early here. While we don't have local Norwegian strawberries just yet, there are plenty

MULTIVITAMIN SMOOTHIE Hello, friends, all drink-lovers, and community greetings.. Today, I’d like to share a special drink along with my knowledge on food and health, which relates to my educational

Hello, Friends, vegan-lovers, and community, greetings. Last week, the carrot price was very high in the market. I don't know why? But this week we got an excellent offer, the price of carrots was down

Dear friends, vegan lovers, and community, First of all, please don’t get confused by this post. A few weeks ago, I shared a recipe that looked similar, using chia seeds. In India, when the weather is

Happy mid-week to all vegan lovers and friends of hive🥰❤️. What a wonderful Wednesday to be with friends of vegan 🌱 lovers again and I know you are all good, enjoying what ever you do. Am also delighted

Dicen los nutricionistas que lo que afecta a tu cuerpo es lo que comes mayormente. Es decir, que en vez de matarte con una dieta restrictiva, puedes comer saludable todos los días y comerte una hamburguesa

Coconut sprouts turn into ice cream. Surprisingly we got many sprouted coconuts from our garden. For many of them, my husband tried to sow them and I saved some so I wanted to try new recipes. Hello, vegan

Our Mondays are always vegan and each time I shift the menu for breakfast lunch or dinner. Today I tried a new breakfast and even our routine chai with tender coconut milk. Hello, vegan lovers and friends

Hello friends and vegan lovers! Today, I made a healthy breakfast porridge using the healthiest ingredients, with seeds as the main ingredient. Yesterday, I had a good time to plan a new creation. We had

Eggplants are much better than non-veg Makar Sankranti, a Hindu festival, is celebrated on January 14 each year (January 15 in a leap year). This occasion marks the transition of the sun from the zodiac

Today, I’m sharing Thalipeet, a special Maharashtrian breakfast or snack that is quite popular in Maharashtra, Telangana, and Karnataka these three states in India. Growing up in Karnataka, I always enjoyed