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Ravioli Gratin Full Cast: Ravioli Pasta Onion Yellow Pepper Carrot Seitan Curry Sriracha, Olive Oil Grated Cheese Please, if you have any questions, recipe ideas or else, just leave me a comment. I would

Welcome to another Quick-Slowfood time-lapse out of my "No Waste Of Taste" kitchen! ... Dandelion "Honey" Full Cast: The Yellow Petals of the flower called "Taraxacum", also

First Month of the Blockchain's International Sandwich Squad is voted for. We got TWO WINNERS!

Welcome to another *Quick-Slowfood* time-lapse out of my "No Waste Of Taste" kitchen! ...

Macaroni Gratin Leftover Menu with ingredients who really needed to go into the fryer pan, to save them from the waste bin... Full Cast: Macaroni from the day before Leek Cabbage Carrot Pink Turnip Tofu

Butternut "Spätzli" Spätzli is a speciality from Switzerland, which i added some Butternut here... But could be any other food. Traditionally this menu is served with cream and cheese. Full Cast:

In case of a dtube purge go to the video here The Porky Weekend - Director's Cut This video shows three different days, we gonna start with a Vegetable Curry served with Rice and Eggs The Second Day, we

You are very welcome to the next level of SSC with all the art of putting something in between two slices of bread.

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**Avoiding waste in the kitchen by recycling all leftovers. So no waste of taste in my kitchen...**

The "Heavenly Breakfast" - After my stay in hospital, because I had my brains blown out (thanks to everybody involved), I'm hungry as heaven, so the leftovers from the weekend are going to be

The "Rocket Pocket" - Just realized that I'm not the only one having this idea in the pocket... And when sandwiteers like @birdsinparadise show off their real special, there will be some pressure

The "Rocket Pocket" Just realized that I'm not the only one having this idea in the pocket... And when sandwiteers like @birdsinparadise for this week, show off some real special, there will

The "JustINe-Time-Falafel-Sandwich" - Wow, I kind of "hate" this "Use 1 Ingredient you have never used in a Sandwich"-Themed Week, it makes my head hurt, thinking about this

Wow, I kind of "hate" this "Use 1 Ingredient you have never used in a Sandwich"-Themed Week, it makes my head hurt, thinking about this one ingredient... Even when sandwiteers like

The "PorkChopChop" Since I have to catch up for the missing two weeks in this most excellent contest on earth, I'm back with the second entry for Week Eighty Two. 😎 To join, go and check out

The "PorkChopChop" Since I have to catch up for the missing two weeks in this most excellent contest on earth, I'm back with the second entry for Week Eighty Two. 😎 To join, go and check out

The "Cold Cat" - After missing two weeks of this most excellent contest on earth, I'm back with my take on a classic hot dog... Anyway, here I go with my entry for Week Eighty Two. 😎 To join,

Welcome to the "World Premier" of a seafood version of the famous cordon bleu. The other day a friend came by with some freshly collected sea ears (abalones). Man, what a lucky day that was,