We were hosting our first challenge over the week :)
Challenge: baking with natural yeast
I () should have advertised it more but we are happy to read your experiences regardless to the result. All starters and loaves are made with full of care and love!
- Carrot buns with sourdough by
- Challenge: Baking with Natural Yeast by
- Baking with fig yeast water by
It is not a post to the challenge but you must read 's following post. Sourdough is not only for hard bread. Yeah, we can bake fluffy ones too!
Prize goes to and
(as I
is internally a host of the challenge).
Again, thank you for your participation! We wish we can host some more challenge again :) We are open to your idea!
Happy bread baking!