As I told you previously in my First Visit and Second Visit, this is probably my favorite restaurant in Alicante city, both because its price/quality ratio and its good fusion Asian-Mediterranean cuisine.
They currently have a β4.7 rating in Google Maps and my personal rating was β5.
- Fried Iberian pork ear "brava style" (artisan spicy sauce).
- Cow cheek stew Thai style.
- Jasmin rice with coconut milk.
- Homemade "tocino de cielo" (yolks and syrup custard) topped with grated black truffle (Tuber melanosporum).
Overall evaluation of the restaurant: 8 points out of 10.
Photographs taken with my Samsung Galaxy S20 Ultra 5G camera.