The deliciousness of sweet potatoes gives an unusual taste when you taste this crunchy snack. So how should you make it?, this is not difficult at all, you just need patience when making something different snacks at home.
Chicken Claw Sweet Potatoes
Chicken claw is the name of this snack, this snack is very popular and enjoyed by many people. Crunchy and sweet are one of the characteristics of snacks that are souvenirs in the big city of my area. It seems like chicken scratch snacks can't be missed when I visit us. Because I was curious about the process of making it, I really wanted to try making it at home. The process of making it is not difficult, it just requires patience in making each step of this cake.
Well, the unique thing is that chicken claw snacks don't use flour at all. Just use sweet potatoes and sugar as a natural adhesive to assemble into different textures on sweet potatoes. So, instead of being curious about the process, let's follow the steps that I will show you below.
Materials Used
1 sweet potato
1 pandan leaf
2 tablespoons palm sugar
1 tablespoon granulated sugar
½ teaspoon salt
Creation Procedure
Step 1
Peel the sweet potato skin then wash it thoroughly until no dirt remains on the sweet potato flesh.
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Step 2
Grate the sweet potato lengthwise or in small long shapes. After grating, soak them again in water, and don't forget to wash the sweet potatoes again.
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Step 3
Fry the sweet potatoes in hot oil using low heat so that the sweet potatoes cook evenly. Don't forget to stir when frying it.
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Step 4
Fry until golden brown, do this until the potatoes are finished.
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Step 5
Cook sugar with palm sugar, add salt in a pan, then add one pandan leaf.
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Step 6
Add water, cook until the sugar thickens.
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Step 7
After the sugar thickens, add the sweet potatoes that were fried earlier, stir until the sugar solution is evenly distributed with the sweet potatoes.
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Step 8
Print in small print or according to your taste. Print while it's still hot because if it cools the cake will harden.
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Results
Sweet potato snacks or what are often known as chicken claws are ready to be enjoyed. Enjoy it while relaxing with the family or is very suitable as a holiday dish. Crispy, sweet and textured are the characteristics of this cake, the deep fried sweet potato makes it very crunchy. Moreover, when combined with sugar, it is very sweet and also gives a spectacular taste like the ones sold out there.
I am very happy that the results are very optimal, especially since the taste matches what I bought as a souvenir some time ago when I returned from the city of Banda Aceh. If you want to make a simple snack that is delicious and easy, try making this snack at home. I'm sure your family will definitely love it!.
About The Author
A woman, firm and stubborn who is called "Nurul", born in July 1993, comes from Indonesia, Aceh province. My daily activity is work.
Besides working, I have several hobbies, namely reading, writing, cooking, gardening, making crafts, and traveling. From this hobby of mine, I will develop some inspiring content for all of you. I am also very happy to discuss positive new things with all of you.