Let's taste a nutritious jackfruit filling curry.

Hello my loving Hiveans,

How are you,Good afternoon to all my dear friends. I believe today is a very beautiful day. We hope that today will be a very successful day for all of us. You must be very busy right now. So, in the midst of this busyness, do you want to eat what do you like?You have brought about another very delicious dish that can be made from jackfruit.That is the stuffed jackfruit curry. This will take some time to make. But very tasty. It can also be known as a nutritious food. So let's see how to make it.

Ingredients;

• Jackfruit pulps About ten
• One cup of condensed coconut milk
• Two tablespoons of coconut oil
• 100g of boiled potatoes

• A big onion
• About a handful of curry leaves
• 1/ 4 teaspoon of mustard powder
• About four cloves of garlic
• About three dried chili pods
• About 4 green chili pods
• One teaspoon of turmeric powder
• One and half teaspoon of salt
  powder
• Half a teaspoon of chili powder
• A teaspoon of Chilli pieces
• Pepper powder is half a teaspoon
• 1/4 teaspoon of fenugreek seeds
• 1/4 teaspoon of curry powder
• Two pieces of cinnamon

The method of making;

The seeds should be removed from the well-washed jackfruit pulp.

After that, wash and clean the big onion and cut it into very small pieces, garlic into very small pieces, curry leaves into very small pieces and green chilies into very small pieces. Meanwhile, break the dry chili pods into two pieces.

Now mash the boiled potato pieces well.

Now heat a pan and add 2 table spoons of oil to this pan. When the oil is hot, add the small pieces of garlic and fry on low flame until golden.

Then add the chopped curry leaves, the two cinnamon sticks, the chopped big onion and the chopped green chillies and fry for about a minute.

Now add half a teaspoon of turmeric powder, half a teaspoon of salt powder and half a teaspoon of pepper powder and stir.

Now add chili pieces and mix.

Now turn off the heat on the stove and then add the boiled and mashed potatoes and stir well. Then add the mixture to another bowl to cool down.

Now let's fill the jackfruits with this mixture as shown in the picture.

Now heat a suitable pot and add one cup of coconut milk to it. Add fenugreek seeds, remaining turmeric powder, mustard powder, chilli powder and curry powder with salt powder.

Now add dry chilli pieces along with some curry leaves.

Now add the stuffed jackfruit and cook well on low flame for about ten minutes and remove from the stove.

A very delicious dish indeed. This jackfruit stuffing goes especially well with rice. Not only that, we can usually have this as a breakfast. And this is very nutritious. A food made without any poison. I think the specialty is a dish that everyone in the family can enjoy equally.

Warmly thanking you for reading.