Hi bloggers and food lovers! Today I’m back with another weekend food hunt. This time, the menu is sweet, creamy, and of course, delicious. The place is cozy and has a calm vibe with warm lighting in every

Hello dear friends of BayaniHive Community. It’s been a while since I posted a blog here because I have been busy managing our business. So, for today’s blog I’m going to share with you our simple snack

A couple of days ago, I was home alone with the kids and it was my turn to cook. While checking the fridge, I realized I could make spaghetti carbonara, or at least the closest thing to it. The most surprising

I’ve been craving to eat ‘Buldak’ lately. There’s this hunger inside of me that salivates and aches for something savory, creamy, cheesy, and with a kick of spiciness. There’s no doubt, I ached for a noodle

Hellooo Good day everyoneee!! Last wednesday was our KKF culmination everyone go to school early for the preparation including mee lol. but i only help a little since everything is almost done when i arrive.

hen life became so chaotic, I tended to eat a lot. Not just to eat a lot, but to eat delicious foods

¡Hello foodies amigos! Deseo que esten maravillosamente bien y que esten pasando un lindo domingo en familia 💗 hoy después de varias semanas vuelvo con ustedes con una nueva receta elaborada en casa por

Sunshine and Smiles, Hivers! I'm back again for another blog post for this week. In today's blog post, I'm going to share with you all how I and my friends do while we have a long vacation in our school

Hey, dear Hivers! Lately, I notice I've been eating out more often, either alone, with my boyfriend, or friends. This is because I'm stress eating due to work. As mentioned in my previous blog, I took

Sunshine and smiles, Hivers! I'm back again with another blog post. In this blog, I’m excited to share to you all how my best friends and I plan a picnic date. Let's get started! Fhaneza, Sam, and I decided

Welcome to an authentic kitchen experience with Chef Luciano Monosilio, where we’re delving into the heart of Roman cuisine to recreate the famous Carbonara. Known as the King of Carbonara, Chef Luciano

Spaghetti Carbonara Recipe (Serves 2) Ingredients: 200 g (7 oz) spaghetti 75 g (2.5 oz) guanciale, diced (or pancetta/bacon as a substitute) 2 large egg yolks 25 g (0.9 oz) Pecorino Romano cheese, finely

Sunshine and smiles Hivers! In this blog post, I’ll show you how to make a creamy carbonara. The ingredients in my creamy carbonara are easily find in your kitchen or at a local store and are quite affordable.

Sunshine and smiles! I'm thrilled to be back with another cafe blog! In this post, I want to share my experience at a cafe I visited called Coffee Madness. That's right! The cafe's name is Coffee Madness,

Some of the greatest feats in the world have been accomplished by people who weren't smart enough to know they were impossible. (Doug Larson) And here I am again, after having survived the flu or the virus,

Hi friends today I prepared a good plate of carbonara. Do you like carbonara?

... mushroom sauce. #carbonara

The other day, one of my best friends, NR, sent me a new Udon place that she saw on a social media and she said "I know you are the one to come try this new Udon place with me" And of course,

During my free time, I love exploring new restaurants, cafes, and going on food adventures. Today, we visited the famous Nanda located at Barangay Garing, Consolacion, Cebu City, Philippines. This cafe

It's another one of those busy, action-packed days that had my brain buzzing with activity from dawn till dusk. Yet, in the aftermath of such a hectic day, what I truly yearn for is that rich, dark blend