As I end my day, I already closed all my activity rings on my phone. The image highlights for today is our dinner. Pancit canton with lumpiang shanghay at lettuce leaves. This report was published via

Greetings! I seldom cook pancit canton (egg noodles) and when I do I make sure of it that I have all the ingredients that I wanted. If I am not mistaken this is only the second or third time that I am

Are You Tired of Eating Plain Pancit Canton? Try this one!

Greetings! When I was young I can still clearly remember that there are adults eating some noodle dishes heartily especially when some drops of calamansi lime juice are added to the dish. They said that

ChilliMansi flavor.. I feel and taste the hot chilli and kalamansi

Pancit canton (Filipino noodles). All vegan. 'Add cabbage, grean beans,carrots and mushrooms. Cook until vegetable are tender, yet crisp,5-8 minutes. Add noodles,mixing gently to prevent them from breaking,